Chicken Mince and Mushroom Dumplings

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Chicken Mince and Mushroom Dumplings
chicken mince and mushroom dumplings
Votes: 1
Rating: 5
You:
Rate this recipe!
Prep Time 15 minutes
Cook Time 15 minutes
Servings
people
Prep Time 15 minutes
Cook Time 15 minutes
Servings
people
chicken mince and mushroom dumplings
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Place the mince, mushrooms, chives and wine into a large bowl. Stir the mixture so that it all combines.
  2. Place the wrappers on a flat surface. Spoon 2 teaspoons of the mince mixture onto the centre of each wrapper. Brush the edges with cold water. Fold up the sides to form a square pouch. Pinch edges together to enclose. Place on a tray lined with baking paper.
  3. Place a steamer lined with baking paper over simmering water. Cook the dumplings in separate batches, for 15 minutes or until tender and cooked through.